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Culinary
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HOT0CCF3 Requisition #
Thanks for your interest in the Sous Chef position. Unfortunately this position has been closed but you can search our 3,374 open jobs by clicking here.

What are we looking for?

A passionate chef with strong leadership skills, a love for quality food, and the ability to stay calm and organised in a busy kitchen. If you’re driven by innovation, teamwork, and delivering exceptional guest experiences, you’ll thrive here.
  • Relevant qualifications for this role
  • Excellent planning and organizing skills
  • Ability multi-task and meet deadlines
  • Strong supervisory skills
  • A current, valid, and relevant trade qualification (proof may be required)
  • A creative approach to the production of food
  • Positive attitude
  • Good communication skills
  • Ability to work under pressure
  • Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

  • Previous kitchen experience in similar role
  • Passion for producing high quality food
  • Knowledge of current food trends
  • Proficiency with computers and computer programs, including Microsoft Word, Excel and Outlook


What will it be like to work for Hilton?

At Hilton, you will be part of a culture that values growth, recognition, and genuine hospitality. We offer competitive benefits, global career pathways, and the opportunity to make a meaningful impact - One plate at a time. 

Ready to start your Hilton journey? Apply today and help us create unforgettable experiences for guests around the world.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!





 

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