Culinary Opportunities at Hilton
A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member...
Junior Sous Chef - Pastry & Bakery
🔍DoubleTree by Hilton Fujairah City | Fujairah | Al Fujairah | United Arab Emirates
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...
A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while...
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member...
A Chef de Partie is responsible for supervising team members and ensuring high levels of food preparation to deliver an excellent Guest and Member...
If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member....
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently...
Commis II - All Day Dining - Waldorf Astoria Ras Al Khaimah
🔍Waldorf Astoria Ras Al Khaimah | Ras Al Khaimah | Ras Al Khaimah | United Arab Emirates
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently...
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...
A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and...