Culinary Opportunities at Hilton

Culinary Opportunities at Hilton

Explore Careers at Hilton

Am Gate zu den Bergen zum Gipfelstürmer werden Als größtes Airporthotel der Alpen bieten wir alle Vorzüge eines 5-Sterne...

HOT0BEVB Requisition #

Learn More

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning...

HOT0BI9G Requisition #

Learn More

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest...

HOT0BHUY Requisition #

Learn More

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member....

HOT0B45C Requisition #

Learn More

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member...

HOT0BHFT Requisition #

Learn More

A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in...

HOT0B31Z Requisition #

Learn More

A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial...

HOT0B322 Requisition #

Learn More

The Kitchen Supervisor will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets,...

HOT0B8G2 Requisition #

Learn More

A Cook I is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver...

HOT0BKC3 Requisition #

Learn More

A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently...

HOT0BHC4 Requisition #

Learn More