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Culinary
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HOT0ASYP Requisition #
Thanks for your interest in the Kitchen Team Member/ Kock position. Unfortunately this position has been closed but you can search our 3,972 open jobs by clicking here.

Qualifications- What are we looking for:

 

You have a number of years’ experience working in a kitchen environment. Preferably within a larger hotel.

 

A relevant trade qualification from an educational institution or equal work experience is necessary.

 

You have the ability to build relationships, both internal and external.

 

Great and efficient communication skills in English.

 

Planning and organizational skills.

 

You enjoy and have the ability to multi-task and meet deadlines.

 

What will it be like to work for Hilton?

Our amazing Team Members are at the heart of it all! Thrive at Hilton is our Team Member Value Proposition. It supports the well-being and performance of our Team Members with industry-leading benefits, recognition, and support to meet your professional needs. We are committed to creating a diverse environment where every team member can thrive and be their authentic self.

As a Hilton team member, you will enjoy access to GO Hilton, a team member travel program with discounted rates at hotels all over our beautiful world. Also available for your friends and family. As a team member you also have discounted rates on F&B in non-signature restaurants when staying at our properties.

Other team member benefits offered at Hilton and Hilton Stockholm Slussen include:

·         A personal development program; including Hilton University and LinkedIn courses, development & career conversations, mentorship and the possibility to apply for an two weeks exchange program within Europe.

·         Access to ComPsych Employee Assistance Program with free local.

·         Free access to hotel gym including group trainings.

·         Local health insurance.

·         Local pension benefits.

·         Parental Pay.

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Hilton Stockholm Slussen Hotel | Stockholm | Stockholm | Sweden

📁 Culinary