Food and Beverage Coordinator
EDUCATION
High School graduate or equivalent required.
Minimum two-year college level education preferred
EXPERIENCE
Minimum two years in related field required.
Hospitality experience preferred.
LICENSES OR CERTIFICATES
CPR/First Aid Certification preferred
GROOMING/UNIFORMS
All employees must maintain a neat, clean and well-groomed appearance. Specific uniform guidelines and/or required articles of clothing will be explained to you as a part of the orientation process.
OTHER
NOTICE:
Standing, bending, stooping, and lifting weights up to and including _50_ lbs. may be required. The hospitality business functions seven (7) days a week, twenty-four hours a day. In addition, this is a hospitality business, and a hospitable service atmosphere must be projected at all times.