Casual Commis Chef
What are we looking for?
A Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
- Previous experience as a Commis Chef
- NVQ Level 1
- Positive attitude
- Good communication skills
- Ability to work under pressure
- Proven ability to work with a team and to follow instruction
- A passion to learn and a drive to succeed in a culinary/hospitality career
- Proof of completion in a basic food hygiene course
- A passion for food and the culinary arts
- Completion of an accredited commercial cookery course or trade apprenticeship
- Experience multi-tasking and working in an environment with rigorous standards
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
- NVQ Level 2
What will it be like to work for Hilton?
- Flexible work options
- Hilton Brisbane features in the top 10 Best Eco-Conscious Hiltons in the world !
- A uniform and the laundering and dry cleaning of your uniform at no cost to you
- Very generous discounted stays at our over 7,000 Hilton hotels globally
- Learning and development and career opportunities
- A fantastic work environment and culture