Front-of-House & Back-of-House Operations
Director of Outlets - DoubleTree Suites by Hilton Boston - Cambridge
🔍DoubleTree Suites by Hilton Boston | Boston | Massachusetts | United States of America
DoubleTree Suites Boston Cambridge is looking for a Director of Restaurants! Overlooking the Charles River, our hotel offers a scenic seasonal...
Restaurant Host (Weekends) - Hilton Short Hills
🔍Hilton At Short Hills | Short Hills | New Jersey | United States of America
A Restaurant Host/Hostess is responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to...
Chef de Cuisine - Waldorf Astoria Las Vegas
🔍Waldorf Astoria Las Vegas | Las Vegas | Nevada | United States of America
The iconic Waldorf Astoria is seeking a Chef de Cuisine to join the leadership team at the award-winning Las Vegas property! Located in the heart...
Executive Sous Chef (Temporary) – Millennium Hilton New York One UN Plaza
🔍Millennium Hilton New York One UN Plaza | New York | New York | United States of America
The iconic Millennium Hilton New York One UN Plaza is seeking a temporary Executive Sous Chef to join their culinary team! This Midtown high-rise...
Full-Time Academy Market Attendant / Barista - DoubleTree by Hilton Philadelphia Center City
🔍DoubleTree Philadelphia | Philadelphia | Pennsylvania | United States of America
Our Academy Attendant/Barista is responsible for totaling and processing guest food and beverage purchases in the hotel's grab & go market while...
Barback - (On Call) Peacock Alley - Waldorf Astoria Las Vegas
🔍Waldorf Astoria Las Vegas | Las Vegas | Nevada | United States of America
A Barback is responsible for preparing and servicing permanent and portable bars throughout the hotel in the hotel's continuing effort to deliver...
Restaurant Sous Chef, Drago's - Hilton New Orleans Riverside
🔍Hilton New Orleans Riverside | New Orleans | Louisiana | United States of America
Hilton New Orleans Riverside is currently seeking a Sous Chef to join our team at Drago's Seafood!
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver...
A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort...
Cafeteria Cook - Hilton Columbus Downtown
🔍Hilton Columbus Downtown | Columbus | Ohio | United States of America
We are currently seeking a talented and passionate Line Cook to join our dynamic team for our Employee Dining Room (EDR).