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Food and Beverage
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HOT0C4ZA Requisition #

The Head Mixologist is responsible for curating and delivering exceptional beverage experiences that reflect the luxury standards of Waldorf Astoria. This role involves designing innovative cocktail menus, ensuring consistency in quality, training bar staff, and maintaining compliance with health and safety regulations. The Head Mixologist will embody creativity, precision, and hospitality excellence to elevate the guest experience.

 

Key Responsibilities:

  • Menu Development:
    • Create and maintain signature cocktail menus aligned with brand standards and seasonal trends.
    • Incorporate local ingredients and cultural influences into beverage offerings.
  • Guest Experience:
    • Engage with guests to personalize their beverage experience.
    • Deliver storytelling around cocktails to enhance the luxury experience.
  • Operational Excellence:
    • Ensure proper inventory management and cost control for bar operations.
    • Maintain compliance with hygiene, safety, and licensing regulations.
  • Team Leadership & Training:
    • Train and mentor bar team on mixology techniques, presentation, and service standards.
    • Conduct regular workshops to enhance creativity and product knowledge.
  • Brand Representation:
    • Uphold Waldorf Astoria’s brand values in all guest interactions.
    • Participate in promotional events, social media features, and brand activations.

 

Qualifications & Skills:

  • Proven experience as a Head Mixologist or Senior Bartender in a luxury hospitality environment.
  • Expertise in mixology, flavor pairing, and beverage trends.
  • Strong leadership and communication skills.
  • Knowledge of inventory management and cost control.
  • Certification in food safety and responsible alcohol service preferred.

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